Botanical Name: Daucus carota
Plant Part: Seeds
Processing Method: Steam Distilled
Description / Color / Consistency: It is a pale yellow to amber liquid with a thin viscosity.
Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, this oil has a strong woody, earthy and musky scent.
Product Abstract: Carrot is a domesticated form of the wild carrot, Daucus carota, which is native to Europe and southwestern Asia. It is a biennial plant which grows a rosette of leaves with an umbel of white flowers that produce the seeds. The name is derived from the Greek carotos, for 'healing'.